Restaurant Manager
NewDONK
2,000 - 3,000 / Month
Full-time A restaurant manager with extensive experience in managing daily restaurant operations and leading teams to ensure the best level of service for customers is required. Responsibilities include overseeing food and service quality, managing inventory and purchases, developing marketing plans, increasing sales, and ensuring compliance with health and safety standards. The position requires strong leadership skills, at least 3 years of experience in restaurant management, and the ability to work under pressure and manage time effectively.
0-1 years
Al Nada, Riyadh