Restaurant & Cafes Jobs in Saudi Arabia

• Saudi or daughter of a Saudi citizen.
• Immediate start after passing the interview.
• No experience required.

• Design and create innovative, seasonal, and visually appealing pastry menus for all outlets and events.
• Stay current with pastry trends, techniques, and emerging culinary innovations to bring fresh ideas.
• Ensure all pastry products meet the standards for taste, presentation and consistency.
• Oversee the storage, handling, and presentation of pastry items to ensure food safety and hygiene protocols are strictly followed.
• Conduct regular quality checks to maintain high standards in every aspect of pastry production.
• Manage the pastry department’s budget, ensuring efficient use of resources and controlling food costs without compromising quality.
• Monitor inventory, ordering, and procurement of pastry ingredients and equipment to maintain adequate stock levels.
• Analyze sales reports and forecast demand to ensure the correct quantity of products is prepared.
• Lead, train, and motivate the pastry team, ensuring high performance and adherence to quality standards.
• Develop and execute training programs to enhance the skills of pastry chefs and kitchen staff.
• Schedule, supervise, and evaluate team members to ensure smooth kitchen operations.
• Consistently deliver exceptional pastry experiences that exceed guest expectations, ensuring that all offerings reflect the standards of the company.
• Enforce and adhere to strict health and safety regulations in the kitchen.
• Ensure cleanliness and organization of the pastry kitchen to comply with all sanitation standards and regulations.

• Proven experience as an Executive Pastry Chef in a hotel or Restaurants.
• Extensive knowledge of classical and contemporary pastry techniques, including desserts, breads, cakes, confections, and plated desserts.
• Strong leadership and team management skills, with a demonstrated ability to inspire and lead a large and diverse team in a high-pressure environment.
• Excellent organizational, time-management, and problem-solving abilities.
• Ability to work creatively and efficiently within budget constraints.
• Strong understanding of food safety regulations and quality control standards.
• Exceptional communication skills and the ability to collaborate with various departments.
• Culinary degree or equivalent qualification from a reputable culinary school is preferred.

• Receive payments (cash, card, and other methods) and issue receipts.
• Handle daily cash transactions and ensure accuracy in records.
• Reconcile cash with financial records and bank statements.
• Prepare and deposit cash in accordance with company procedures.
• Monitor cash register balances and report any discrepancies.
• Maintain proper documentation and ensure secure handling of funds.
• Support daily financial operations and reporting.

• 1–2 years of experience in cash handling or cashier roles.
• Strong numerical and attention-to-detail skills.
• Ability to handle transactions accurately and efficiently.
• Good communication and teamwork skills.
• Fluency in Arabic & English.

• Receive, issue, and prepare hazardous materials for shipment.
• Use DSS/WMS and other data systems to complete tasks accurately.
• Perform inspections and identifications of various materials, ensuring compliance with regulations.
• Load and unload materials using appropriate equipment.
• Maintain records and prepare reports related to material distribution.

• High School Diploma or GED.
• Minimum three years of specific experience in warehousing hazardous materials.
• Must be proficient with Microsoft Office Suite and automated distribution systems.
• Ability to operate Material Handling Equipment (MHE) and obtain necessary certifications.

• Oversee the success of daily pastry operations and ensure quality standards.
• Lead and supervise pastry staff in food preparation and presentation.
• Develop and design new pastry items, ensuring superior quality and creativity in offerings.
• Maintain compliance with health and safety standards in food handling.
• Manage day-to-day kitchen operations and monitor service behaviors to exceed guest expectations.
• Mentor and train team members to enhance their skills and performance.
• Engage with guests to gather feedback and improve offerings.

• Analyze potential targets and implement action plans to achieve sales growth.
• Build and maintain strong relationships with existing and potential customers in the BU Concrete sector.
• Ensure profitability and market growth through effective pricing and market penetration strategies.
• Manage Key Accounts and Projects effectively.
• Collaborate with various teams to ensure product development and promotion align with market needs.
• Prepare monthly and quarterly reports, manage budgets, and ensure timely corrective actions.
• Utilize the Sika CRM effectively to enhance business outcomes.

• Degree in Chemical or Civil Engineering.
• Minimum of 6 years of related management experience.
• Excellent problem-solving, communication, negotiation, and presentation skills.
• Fluency in English and Arabic.
• Experience in construction chemicals and strong marketplace connections are essential.

• Preparing and serving high-quality coffee and beverages.
• Assisting customers with menu selections.
• Maintaining a clean and organized workspace.
• Operating coffee equipment.
• Managing inventory.
• Ensuring excellent customer service to create a welcoming atmosphere for all guests.

• Proficiency in Barista skills, including coffee preparation and operating coffee brewing equipment.
• Strong Customer Service and Interpersonal skills to foster positive customer interactions and build relationships.
• Effective Communication skills for taking orders and clarifying customer preferences.
• Knowledge in Food Preparation, including safety and hygiene standards.
• Passion for coffee and eagerness to learn about coffee beans and brewing methods.
• Attention to detail and time management skills.

• Receiving customers and providing appropriate service
• Executing sales and payment operations (for the cashier)
• Responding to customer inquiries and solving problems
• Maintaining a high level of customer service

• Handle daily customer payments, including cash, card, and other payment methods.
• Issue invoices and receipts accurately for vehicle sales, spare parts, or service transactions.
• Maintain proper records of all financial transactions.
• Perform daily cash reconciliation and ensure the cash register balances at the end of the shift.
• Coordinate with the sales and service teams to process invoices and payments.
• Assist customers professionally during the payment and checkout process.

• Previous experience as a Cashier in automotive, retail, or showroom environments is preferred.
• Good numerical skills and attention to detail.
• Familiarity with POS systems or invoicing systems used in retail or automotive environments.
• Basic computer skills and ability to handle financial transactions accurately.
• Good communication skills in Arabic and basic English.
• Customer-focused with a professional attitude.

• Collect, verify, and record monetary transactions, ensuring adherence to hotel policies.
• Prepare bank deposits and maintain daily financial records.
• Balance and manage house banks effectively.
• Disburse salaries and control cash receipts.
• Assist in preparing monthly financial statements.
• Comply with health, safety, and hygiene policies.
• Perform additional tasks as assigned.

One of the entities announces the availability of a job vacancy for the position of (Barista), according to the following conditions:
🔹 Requirements:
Experience of no less than one year in the field of preparing coffee and beverages.

The applicant must be from the city of Mecca.

A valid health card must be available.

For residents: It is required that the residence permit is valid.

🔹 Details of the work:
Number of working days: 6 days a week.

Working hours: 8 hours a day.

🔹 Tasks:
Preparing and serving hot and cold beverages professionally.

Maintaining the quality of products and cleanliness of the work area.

Dealing with customers in a professional and polite manner


How to apply
Via email

e@*********************