Restaurant & Cafes Jobs in Saudi Arabia

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Job Overview
We are seeking a professional and customer-focused Barista to join our team in Dammam. The ideal candidate will be responsible for preparing high-quality beverages, ensuring an excellent guest experience, and maintaining a clean and organized work environment. This role requires strong communication skills, attention to detail, and the ability to perform efficiently in a fast-paced setting.

Responsibilities

• Prepare and serve hot and cold beverages with consistency and accuracy.
• Deliver friendly, efficient, and professional customer service.
• Maintain cleanliness of the bar, equipment, and work area at all times.
• Ensure accurate order handling and support daily operational tasks.
• Follow hygiene, safety, and food-handling standards.

Requirements

• Previous barista experience is preferred.
• Strong communication and customer-service skills.
• Ability to work under pressure and handle busy periods.
• Positive attitude and willingness to learn.

Saudi Nationals are preferred.

We are looking for a skilled barista to prepare coffee in various types and serve it to customers in a professional manner. 

Join NADIA as a Regional Manager!
We are searching for a dynamic and experienced professional to develop and execute the sales strategy for our marine and oil & gas products and services across Saudi Arabia and neighboring GCC countries. The Regional Manager will oversee the Saudi and Bahrain offices, ensuring growth and strategic direction in these key markets.

Responsibilities:

• Identify and pursue new business opportunities in marine and oil & gas solutions.
• Establish and maintain long-term relationships with customers such as ship owners, operators, contractors, and consultants.
• Negotiate contracts and ensure compliance with company policies.
• Coordinate with technical teams for customer support and satisfaction.
• Monitor market trends and provide insights to management.
• Prepare and present sales reports and forecasts.
• Represent the company at industry events.
• Collaborate with regional and global sales teams.

Requirements:

• Bachelor's degree in electrical or electronics engineering.
• Experience in sales or business development within the marine and oil & gas sector.
• Strong technical knowledge of relevant products.
• Excellent communication and negotiation skills.
• Fluent in English; Arabic is a plus.
• Self-motivated and customer-centric.

Join us in a role that combines innovation with a commitment to excellence. Your expertise will drive our success in this competitive market.

Job Information:
The Deep Fries restaurant chain announces the availability of job vacancies for the following job title: Customer Accountant. We are looking for enthusiastic individuals to join our team in all our branches spread across the Kingdom.

Responsibilities:

• Providing exceptional service to customers.
• Processing payments and recording orders.
• Assisting in inventory management and ensuring the availability of necessary materials.
• Effectively communicating with other team members to ensure smooth workflow.

Requirements:

• Previous experience in accounting or customer service is a plus.
• Good communication skills.
• The ability to work in a fast-paced and changing environment.

Location:
We are hiring in the following branches: Abha, Khamis Mushait, Jeddah, Mecca, Taif, Medina, Riyadh, Buraidah, Khobar, Dammam, Al Ahsa, Jazan.

Cashier required at Jumeirah Trading Company in Khobar
We are looking for an outstanding cashier to join our team.

Required qualifications:

• Diploma in Accounting and Certificate from the Accountants Authority

Benefits:

• Salary 4600 SAR
• Work hours (one shift)
• Social insurance
• Health insurance
• Weekly vacation (Friday)

For interested candidates, please send your CV to the email titled (Branch Accountant).

The ability to withstand work pressure, teamwork, and commitment to internal regulations.

Barista required for a duration of 14 days. Please share your CV via email to q@*******************. WhatsApp: 05********.

Job: Full-time, 8 hours a day - 6 days a week, and the required tasks are as follows:

We are looking for a professional coffee maker (barista) to prepare hot and cold beverages with high quality. Responsibilities include preparing coffee in various types, dealing with customers politely, and maintaining cleanliness in the work area. The candidate must have experience in operating espresso machines, knowledge of different types of coffee beans, and the ability to work efficiently during busy periods.

A coffee maker (barista) is required to work in a prestigious café, with experience in preparing different types of coffee and hot and cold drinks. Responsibilities include operating coffee-making machines, providing outstanding customer service, and maintaining cleanliness in the work area. He must have excellent communication skills and the ability to work under pressure while adhering to high-quality standards.

We are looking for a professional coffee maker (barista) with experience in preparing and serving various types of hot and cold beverages at a high quality. Responsibilities include: operating and maintaining coffee machines, preparing coffee in its various forms, providing exceptional customer service, and maintaining cleanliness in the work area. Commitment to high quality standards and the ability to work as part of a team and under pressure to provide a unique experience for customers is required.

Required Cashier Employee (Saudi Nationality) 📍 Location: MySpace – City Walk, Khobar About MySpace: MySpace is an entertainment gaming center for children specializing in Soft Play games, featuring the distinctive Pixel game, and provides a safe and enjoyable environment for families. We strive to offer a friendly and fun experience, with courteous and smooth service that reflects the family-friendly and comfortable identity of the place. 💼 Duties and Responsibilities: • Welcoming customers with a smile and providing upscale service. • Accurately processing cash and electronic payment transactions. • Issuing invoices and maintaining daily records. • Keeping the cashier area clean and organized. • Assisting with inquiries and providing a positive shopping experience. • Collaborating with the team to ensure smooth service. ✅ Conditions and Requirements: • Saudi nationality (a basic requirement). • Well-groomed and courteous in dealing with children and families. • Preferred to have experience in cashiering or customer service. • Flexible in working hours (morning/evening). • Qualified for governmental support (Hadaf/Taqat). 📩 To apply: Please send your CV via private message or to the email: M@*********************

Supervisor Cafe Cafe Manager

Join Rixos Hotels as a Barista!
Founded in 2000, Rixos Hotels is known worldwide for its luxurious stays and innovative hospitality experience. We invite you to be part of our passionate team and contribute to delivering exceptional service.

Role Overview:
The Barista is responsible for preparing quality beverages, offering excellent customer service, maintaining cleanliness, and managing inventory.

Key Responsibilities:

• Preparing Coffee and Beverages: Brew espresso and prepare a variety of coffee drinks including lattes, cappuccinos, and more. Make other beverages such as teas and smoothies while ensuring consistency in preparation.
• Customer Service: Greet customers warmly, take orders, and handle inquiries. Provide excellent service and address customer concerns professionally.
• Cleaning and Maintenance: Clean coffee machines and other equipment. Maintain a tidy and organized work area.
• Inventory Management: Monitor stock levels and assist in organizing deliveries.
• Additional Duties: Perform other tasks as assigned by management.

Qualifications:

• Previous service experience is preferred.
• Strong communication and organizational skills.
• Ability to work under pressure in a fast-paced environment.
• Team player with a positive attitude.
• Attention to detail and guest needs.

Join Our Team as a Barista at Rotana Hotels!

We are currently seeking dynamic and self-motivated Food & Beverage professionals to advance their careers. As a Barista, you will be the face of our coffee service, creating memorable experiences for our guests with warm hospitality and expertly crafted beverages. Your preparation and service of high-quality coffee and drinks in a welcoming environment contribute significantly to the overall guest experience.

Key Responsibilities:

• Provide exceptional customer service by welcoming guests and addressing their preferences.
• Recommend menu items based on customer needs, and encourage upselling when appropriate.
• Handle guest complaints professionally and promptly, escalating issues when necessary.
• Prepare and serve coffee, espresso drinks, teas, and other beverages following established recipes and quality standards.
• Ensure consistency in taste, presentation, and speed of service.
• Monitor inventory levels, communicate replenishment needs, and maintain a clean workstation.
• Follow health and safety regulations for food handling and sanitation, regularly cleaning and sanitizing equipment and service areas.
• Coordinate with team members to ensure smooth service during busy periods.
• Accurately handle cash and card transactions through the point-of-sale system.
• Engage in team meetings and training to stay updated on menu changes and service standards.
• Support colleagues and maintain a positive work environment.

Requirements:
You should ideally have a diploma or degree in hospitality or vocational training in food & beverage, along with prior experience as a Barista in a high-volume restaurant. Proficiency in English and strong interpersonal skills are essential.

Competencies:

• Adaptability
• Customer Focus
• Recognizing Differences
• Taking Responsibility
• Teamwork
• Understanding the Job

Join Our Team as an Executive Pastry Chef at Rotana Hotels!
We are currently seeking passionate and dynamic kitchen professionals who pride themselves on delivering extraordinary customer service and providing creative solutions for our guests. As an Executive Pastry Chef, you will be responsible for the smooth operation of the pastry kitchen, emphasizing quality and presentation within the guidelines of standardized menus and employee training.

Key Responsibilities:

• Supervise the pastry kitchen in the preparation and presentation of all food items.
• Monitor production standards to ensure the highest level of quality.
• Oversee all aspects of controlling the hotel’s food costs.
• Create high-quality and innovative pastry products.
• Participate in drafting concept ideas and menus for special events, encouraging employees to contribute ideas.
• Ensure adherence to HACCP standards and hygiene requirements as per Municipality regulations.
• Conduct consistent on-the-job training for culinary colleagues and promote health and safety.

Skills and Qualifications:
You should have a professional kitchen apprenticeship or chef training course, along with at least three years of experience in quality establishments and excellent pastry and bakery skills. The ability to communicate well in English and a proven track record in patisserie preparation, presentation, and preservation is essential.

Knowledge and Competencies:
The ideal candidate will be creative, innovative, and passionate about pastries, committed to delivering amazing guest experiences. You will demonstrate energy and enthusiasm at work, be ‘hands-on’ and organized. A strong, fair leadership style and the ability to work in a multicultural environment under challenging conditions are essential.

Key Competencies Include:

• Understanding the Business
• Teambuilding
• Planning for Business
• Leading People
• Valuing Diversity
• Managing Operations
• Customer Focus
• Adaptability
• Influencing Outcomes
• Drive for Results

Join our dynamic team as a Head Baker!
At Rotana Hotels, we are looking for passionate and innovative kitchen professionals who excel in providing exceptional customer service and creative solutions. As a Head Baker, you will take charge of the bakery section, ensuring high-quality production and meeting set standards.

Key Responsibilities:

• Monitor duty schedules in the bakery operation.
• Create high-quality and creative bakery products to satisfy customers.
• Follow instructions from superiors to complete daily tasks.
• Maintain the highest standards in daily preparation and stay updated with new recipes and techniques.
• Participate in establishing month-end inventory in the bakery.
• Handle food transfers to other areas with proper documentation.
• Coordinate with other sections for cleanliness, wastage, and cost control.
• Consult on daily bakery requirements, functions, buffets, and last-minute events.
• Ensure hygiene standards within the bakery section.

Skills and Qualifications:

• Professional kitchen apprenticeship or chef training course.
• Previous experience in the bakery section with good culinary skills.
• Ability to communicate effectively in English.
• Proven knowledge of pastry preparation, presentation, and preservation.
• Positive, dynamic, creative, and dedicated team player.
• Ability to work in a multicultural environment and under challenging conditions.

Come be a part of Rotana, the largest hospitality management company in the region. We look forward to your application!