Social media campaign specialist Jobs in Saudi Arabia

• Monitor duty schedules in the bakery operation.
• Create high-quality and creative bakery products to satisfy customers.
• Follow instructions from superiors to complete daily tasks.
• Maintain the highest standards in daily preparation and stay updated with new recipes and techniques.
• Participate in establishing month-end inventory in the bakery.
• Handle food transfers to other areas with proper documentation.
• Coordinate with other sections for cleanliness, wastage, and cost control.
• Consult on daily bakery requirements, functions, buffets, and last-minute events.
• Ensure hygiene standards within the bakery section.

• Professional kitchen apprenticeship or chef training course.
• Previous experience in the bakery section with good culinary skills.
• Ability to communicate effectively in English.
• Proven knowledge of pastry preparation, presentation, and preservation.
• Positive, dynamic, creative, and dedicated team player.
• Ability to work in a multicultural environment and under challenging conditions.

• Prepare a variety of dishes with a focus on Oriental cuisine for all banquet events and restaurants.
• Create high-quality and original Oriental dishes to satisfy our customers.
• Follow instructions and recommendations from immediate superiors to complete daily tasks.
• Maintain the highest standards and consistent quality in food preparation while staying updated on new Oriental recipes and techniques.
• Update menu recipes and assist in menu planning for promotions.
• Attend daily chefs and banquet operational meetings.
• Coordinate with other sections regarding cleanliness, cost control, and waste management.
• Ensure the freshness, presentation, and temperature of food served always meet our standards.

• Understanding of hotel operations
• Effective communication
• Teamwork and adaptability
• Customer focus and drive for results

• Supervise the Outlet Kitchen in the preparation and presentation of all food items in accordance with the hotel’s SOPs and standardized menu guidelines.
• Monitor regular standards of production to ensure the highest level of quality.
• Control the hotel’s food cost effectively.
• Participate in drafting concept ideas and menus for special events while encouraging employee input.
• Ensure HACCP standards and appropriate hygiene practices are followed.
• Conduct consistent on-the-job training sessions for culinary staff and promote health and safety.

• Receive work assignment, keys, and supplies from the supervisor and sign the key log book accurately.
• Clean rooms and bathrooms, performing various cleaning duties.
• Keep fire exits and stairways clear of any obstruction.
• Check and report any maintenance work required immediately.
• Pick up any litter from corridors and pathways.
• Vacuum carpet and upholstered furniture, dust and wipe furniture, empty ashtrays, and wastebaskets.
• Make beds, wash sinks, bathtubs, toilets, tiles, mirrors, and floors, and polish brass and metal.
• Replenish bathroom supplies and room supplies.
• Tidy and arrange guest toilet articles and spot-clean carpets when necessary.
• Maintain neatness in guest corridors, service pantries, and service areas.
• Remove Room Service trays and trolleys from guest rooms and corridors.
• Inform valet service to collect guests' clothes for laundry, dry cleaning, or pressing services.

• Understanding the Job
• Taking Responsibility
• Recognizing Differences
• Customer Focus
• Adaptability
• Teamwork

• Maintenance and service of all Lucy products.
• Demonstrate the correct operation of Lucy products.
• Conduct inspections on-site and in the shop.
• Analyze client issues and document site visits.
• Achieve daily targets while ensuring a safe working environment.

• Receive work assignments, keys, and supplies from the supervisor and sign the key log book accurately.
• Clean rooms and bathrooms, performing various cleaning duties.
• Ensure fire exits and stairways are clear of obstructions.
• Report any maintenance work required immediately.
• Maintain cleanliness in guest corridors, service pantries, and service areas.
• Inform valet service to collect guests' clothes for laundry, dry cleaning, or pressing services.

• Supervise the team of Housekeeping Attendants to achieve operational objectives.
• Prepare job assignments for Housekeeping Attendants.
• Issue keys and supplies to staff.
• Take note of VIPs, Do Not Disturb, and special requests from guests, and take appropriate action.
• Inspect cleaned areas and ensure standards of cleanliness are maintained.
• Train and assist Housekeeping Attendants and report performance to management.
• Assist with inventory and maintenance of housekeeping equipment.

Secretary
Working hours 8
Working days 5
Annual leave
Medical insurance

Required Full Accountant

We are looking for a professional accountant to manage and establish the accounting system of the company from scratch, responsible for all daily and closing accounting tasks with high accuracy, with practical experience on Daftra software.

Main Tasks:

Establishing the chart of accounts and activating the documentary cycle and accounting procedures.

Preparing daily entries, reconciliations, and managing accounts receivable and payable.

Preparing periodic financial reports (income/balance sheet/cash flows) and monthly and annual closing.

Calculating costs, operating expenses, and product costs, and analyzing profitability.

Managing inventory accounting (movement, pricing, inventory, discrepancies, reports).

Following up on invoices, purchases, sales, returns, and creditor/debtor notifications.

Supervising VAT and related regulatory requirements.

Requirements:

Strong experience as a full accountant (preferably in factories/trade/inventory).

Excellent knowledge of accounting, costs, inventory, and VAT.

Experience with Daftra software is a key advantage.

High accuracy, organization, and the ability to build and fully operate an accounting system.

• Lead guided tours to historical, cultural, and religious landmarks in Makkah Al-Mukarramah and the Holy Sites.
• Provide accurate, engaging, and culturally sensitive information to visitors.
• Manage and coordinate groups of varying sizes and demographics.
• Ensure visitors’ safety, comfort, and adherence to site regulations throughout the tour.
• Answer visitor questions and handle concerns in a professional manner.
• Coordinate with tour operators, organizers, and relevant authorities when required.

• Must be Saudi National.
• Must be from Mecca Region.
• Must hold a valid Tour Guide License issued by the Ministry of Tourism.
• Strong knowledge of historical and cultural sites in Makkah Al-Mukarramah and the Holy Sites.
• Excellent communication skills in Arabic and English; proficiency in an additional language is preferred.
• Proven ability to manage groups and interact effectively with visitors of different backgrounds and ages.
• Good physical fitness and the ability to move comfortably during field tours and long walking periods.
• Professional appearance, strong interpersonal skills, and a commitment to high service standards.

• Strong storytelling and presentation abilities.
• Cultural awareness and respect for religious sensitivities.
• Problem-solving and crowd management skills.

• Manage aviation accounting transactions including airline revenues and BSP.
• Handle refunds and reconciliations efficiently.
• Utilize accounting software and systems effectively.

• Proven experience in aviation accounting.
• Strong knowledge of airline systems and aviation invoices.
• Proficiency in English.

• Enter, update, and maintain data in company databases with high accuracy.
• Verify data integrity and correct errors as necessary.
• Organize and manage files, records, and documents efficiently.
• Generate reports as required.
• Collaborate with other departments to support data-related needs.
• Adhere to data privacy and confidentiality policies.
• Work with ERP systems to manage data and operations.

• Diploma or higher (Associate degree preferred).
• Proven experience in data entry or administrative tasks.
• Strong typing speed with high accuracy.
• Excellent attention to detail and organizational skills.
• Proficiency in Microsoft Office, Google Workspace, or data-entry software.
• Effective time management skills and ability to meet deadlines.
• Strong communication skills, fluent in English, both spoken and written.

• Answer incoming patient calls (inbound) in a professional and courteous manner.
• Make outbound calls to confirm, reschedule, or follow up on appointments and services.
• Accurately book appointments in the system based on clinic policies and medical guidelines.
• Record all relevant information and notes in the system during or after each call.
• Handle patient complaints or forward them to the appropriate teams as per standard procedures.
• Follow approved call scripts and adhere to service quality standards.
• Meet daily performance targets such as call volume, average handling time, and satisfaction scores.
• Maintain patient confidentiality and comply with data privacy standards.
• The employee may be assigned additional tasks within their scope of work based on business needs.

• Strong verbal communication and interpersonal skills.
• Proficiency in spoken and written Arabic; English is preferred.
• Ability to use computer systems and appointment scheduling tools.
• Ability to work under pressure and manage multiple tasks.
• High level of commitment, accuracy, and time management.

• Follow and complete instructions from the Group Leader.
• Conduct regular patrols and inspections of machines and equipment in production areas.
• Ensure timely completion of assigned tasks.
• Adhere to departmental work instructions and company regulations.
• Be prepared to work in shifts.

• Graduated from a technical high school or relevant technical college.
• A minimum of 2 years of experience as a Maintenance Technician in industrial settings.
• Proficiency in troubleshooting electrical equipment and automation systems.
• Hands-on experience in mechanical maintenance, including engines and pumping systems.

• Strong analytical skills and ability to understand technical documents.
• Well-versed in 5S, TPM, Kaizen, and preventive maintenance practices.
• No physical or psychological health issues that would hinder on-site duties.
• Flexible and able to adapt to intensive working hours.