Jobs for Students for Fresh Graduates With No Experience in Saudi Arabia

• Lead group fitness classes, ensuring a safe and engaging experience for all participants.
• Provide personalized fitness training sessions to clients based on their individual goals and fitness levels.
• Conduct fitness assessments to evaluate clients' current health and fitness status and create customized fitness plans.

• Certified Personal Trainer or Fitness Coach from a recognized certification body.
• Strong knowledge of exercise physiology and fitness principles.
• Excellent communication and interpersonal skills.
• Ability to work with individuals of all fitness levels and backgrounds.
• Passion for helping others achieve their fitness goals.

• Oversee inspections, servicing, and IMAP reports for all FS contracted outlets.
• Provide product training to operators and supervisors as necessary.
• Manage servicing and repair reports for equipment within your designated budget.
• Utilize data management software to monitor machine and dispenser status, generating reports for both customers and internal use.
• Develop and manage a sales lead funnel using Oracle CRM.
• Perform technical presentations that highlight the superiority of our products and services.
• Enhance business relationships with customers.

• Excellent interpersonal and communication skills, both written and spoken.
• Strong presentation skills capable of conveying complex information effectively.
• Proficiency in Microsoft Office.
• Fluency in English.
• Demonstrated sales skills with a consultative sales approach.

• Lead by example and represent the brand's values.
• Define and execute store action plans to achieve sales targets and KPIs.
• Manage customer database for strong relationships and selling opportunities.
• Stay updated on trends and provide feedback to teams.
• Recruit and develop a talented team to foster a positive work environment.
• Develop omnichannel strategies to enhance customer experience.
• Ensure compliance with all operational policies and maintain high standards in the store.

• Manage daily operations of the restaurant.
• Train staff for excellence before opening and continuously throughout the operation.
• Strategize with the executive chef to create innovative menu items.
• Ensure effective communication between the kitchen and service staff.
• Monitor the profit and loss statement and achieve sales targets.
• Conduct regular briefings with staff for smooth service sequences.
• Maintain health and safety standards.
• Prepare comprehensive reports on restaurant performance.

• Develop and implement a facility management program including preventative maintenance and life-cycle requirements.
• Conduct and document regular facility inspections.
• Ensure compliance with health and safety standards and industry codes.
• Supervise and follow up on contracts, licenses, government requirements, rent payments, and real estate development.
• Obtain quotes and tenders from vendors and suppliers.
• Calculate and compare costs for goods and services to maximize cost-effectiveness.
• Negotiate contracts to optimize delivery and cost-saving.
• Coordinate and monitor the activities of contract suppliers.
• Manage contractor and vendor relationships.
• Manage and review service contracts to ensure facility management needs are met.
• Verify payment and invoicing match contract pricing.
• Generate and present regular reports and reviews of facility-related budgets, finances, and contracts.
• Develop and implement cost reduction initiatives.
• Oversee environmental health and safety.
• Provide prompt responses to requests and issues from facility occupants.

• Maintain accurate records of daily in/out goods using MS Office and ERP systems.
• Demonstrate timely and accurate response to inquiries.
• Exhibit strong communication skills in both Arabic and English.
• Manage warehouse personnel and monitor operational progress while prioritizing orders.
• Identify goods requiring special handling and effectively address inquiries.
• Ensure that all goods are accessible based on customer demand and that quality is met.
• Maintain awareness of warehouse consumption needs, such as office supplies and equipment repairs, following through to ensure delivery.

• Saudi national only.
• Diploma or Bachelor's degree.

• Key Responsibilities:
  • Serving hot and cold drinks, specialty beverages, and other food products.
  • Cleaning and sanitizing work areas, utensils, and equipment.
  • Describing menu items and suggesting products to customers.
  • Servicing customers and taking orders.
  • Receiving and processing customer payments.
• Requirements:
  • Must have a valid Baladiya card.

• Prepare and analyze financial statements, including income statements, balance sheets, and cash flow statements.
• Ensure accuracy and compliance with accounting standards and regulations.
• Assist in the preparation of monthly, quarterly, and annual financial reports.
• Record and reconcile daily financial transactions, including accounts payable and receivable.
• Maintain and update the general ledger.
• Perform month-end and year-end closing processes.
• Assist in developing annual budgets and financial forecasts.
• Monitor and report on budget variances.
• Process invoices, payments, and receipts accurately.
• Reconcile bank statements and resolve discrepancies.

• Bachelor's degree in Accounting or related field.
• Ability to interpret and analyze financial statements.
• Fluency in Microsoft Office suite and ERP Systems.

• Executing social media marketing campaigns
• Managing digital marketing strategies
• Analyzing web analytics
• Overseeing online marketing activities
• Producing engaging content
• Coordinating marketing efforts

• Social Media Marketing and Online Marketing skills
• Digital Marketing and Web Analytics skills
• Excellent Communication skills
• Proficiency in digital marketing tools and platforms
• Ability to analyze data and derive actionable insights
• Bachelor's degree in Marketing, Communications, Business, or related field
• Experience in the fitness industry is a plus

• Safely operate company trucks to transport food, beverages, and catering equipment to various locations.
• Load and unload catering supplies, ensuring proper handling and storage.
• Follow delivery schedules and ensure timely arrivals at events or client locations.
• Maintain the cleanliness and basic maintenance of assigned vehicles.
• Adhere to all traffic laws, company policies, and safety regulations.
• Inspect and report any vehicle issues or maintenance needs.
• Assist catering staff with setup and breakdown when required.
• Ensure compliance with food safety and hygiene standards during transportation.
• Keep accurate records of deliveries.

• Assist in preparing financial statements and reports
• Perform reconciliations of accounts
• Support month-end and year-end close processes
• Maintain accurate financial records and documentation
• Collaborate with other departments on budgeting and forecasting
• Ensure compliance with accounting standards and company policies

• Bachelor’s degree in Accounting, Finance, or related field
• Strong analytical and problem-solving skills
• Proficient in Microsoft Excel and accounting software
• Excellent attention to detail and organizational skills
• Willingness to learn and grow within the role

• Post and process journal entries to ensure all business transactions are recorded
• Update accounts receivable and issue invoices
• Update accounts payable and perform reconciliations
• Assist in the processing of balance sheets, income statements, and other financial statements according to legal and company guidelines
• Review expenses, payroll records, and assist with assigned tasks
• Update financial data in databases for accurate and immediate access
• Prepare and submit weekly/monthly reports
• Assist senior accountants in monthly/yearly closings
• Engage in other accounting projects as required

• Proficiency in QuickBooks, Microsoft Excel, SAP, and Oracle Financials
• Experience with Accounts Payable and Receivable
• Strong skills in Financial Statement Analysis and Data Entry

• Undertake direct sales with clients of the brand, ensuring compliance with all sales procedures.
• Display merchandise according to brand requirements to optimize visibility and appeal.
• Supervise and monitor weekly cycle counts and stock takes, managing inventory to minimize shrinkage.
• Provide exceptional after-sales service, assisting clients with returns and inquiries in line with brand expectations.
• Handle all cash, receipts, invoices, and documentation following company policies.
• Build and maintain a client database by developing relationships with new and existing customers.
• Utilize self-learning tools for enhanced team performance.

Games operator for skill games

• Greet customers in a polite and friendly manner.
• Provide menus and suggest seasonal specials.
• Take customer orders and deliver them to the kitchen staff.
• Ensure food items match orders and deliver them to tables.
• Inquire about customer satisfaction, provide bills, and process payments.
• Operate the drink fountain and coffee station.
• Attend regular meetings with restaurant management to stay updated on menu changes.

• Developing and implementing sales strategies.
• Managing the sales team effectively.
• Identifying new business opportunities.
• Building and maintaining strong relationships with clients.